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Food for the Journey
A Life in Travel
Elizabeth Haynes
Loosely organized around meals, the essays that make up this memoir take the reader to faraway places – researching the author’s father’s time working in Nigeria, attending a traditional funeral in Indonesia and a family wedding in North Carolina, cycling through Cuba, volunteering in the Philippines, and more. Often accompanied by close family members, Haynes observes other cultures with sensitivity, compassion, and gratitude.
