ArticlesRenée Kohlman
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Non-FictionKohlman’s second cookbook incorporates veggie notes from farmer boyfriend
Renée Kohlman describes her second cookbook as “a love story about food and a food story about love.” It is appropriate, therefore, that “Asparagus and Eggs” is the first recipe in its pages, honouring the asparagus her partner Dixon Simpkins, a farmer, presented to her on their first date.
